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Explore globally-inspired recipes, stories, and news!

Nov 11, 20212 min read

Recipe: Mandazi

The recipe for this week is one of the all time favorite snack foods for many of our African participants. No matter what country in...

May 26, 20212 min read

Recipe: Avocado Cream

This week’s recipe uses one of my favorite ingredients (and guilty pleasures)… sour cream! I’m not afraid of admitting that I love sour...

May 13, 20212 min read

Recipe: Apple Rosemary Butter

For our CSA customers this week we’ve taken some fresh rosemary which grows so beautifully in our Mediterranean climate and paired it...

Apr 1, 20212 min read

Recipe: Quesadilla Salvadorena

I’m excited about our recipe this week as it’s one we just kinda played around with and discovered in our kitchen while making Family...

Mar 5, 20212 min read

Recipe: Breakfast Potatoes

I’m happy to announce that this week marks the Grand Reopening of our Saturday Café for dine in! We are launching a newly revamped menu...

Jan 22, 20212 min read

Recipe: Tibetan Potato Curry – Shogo Khatsa

Our recipe this week comes from our Tibetan Family Meals menu which we ran last week. I love it because it is not only easy to prepare on...

Jan 15, 20213 min read

Recipe: Piri Piri Hot Sauce

Our recipe this weeks comes by special request from our social media. I’m making a renewed effort in the New Year to post more of our...

Jan 8, 20212 min read

Recipe: Syrian Fatteh Sauce

We are back in action here at the MAKE Projects kitchen! I hope you all had a restful and rejuvenating holiday. Hopefully 2021 will be...

Nov 13, 20203 min read

Recipe: Dhal Bhat

Cooler weather has finally arrived! As a cook you get kind of used to working in a hot kitchen environment, but last weekend’s rain and...

Nov 6, 20203 min read

Recipe: Passion Fruit Caramel Sauce

First, we are excited to announce we have a new addition to the CHOP kitchen! Chef Julie Thigpen has joined us as an assistant Chef and...